I have made all of these recipes myself. I always try to show the original source of the recipe, but am constantly editing them to suit our tastes (so technically they should all say "Adapted from..."). The portions are generally small since my family doesn't consume much food in one sitting.

When searching in the categories below, don't forget to click on "older posts" at the bottom right of the screen after scrolling through them to see more recipes in that category.

*I have recently added a $ label to show that I've calculated the price of the recipe. All prices include 3% food tax.*

Saturday, June 19, 2010

Orange Sauce (Anita Heap)

Updated 6/9/15.

6 Tbsp butter (or margarine)
1 c sugar
½ c orange juice concentrate
¼ c water

Melt ingredients in medium saucepan. Bring to a boil. Boil 1 min or until liquid forms a slightly thick syrup. Cool. Serve warm over pancakes or waffles.

No comments:

Post a Comment