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I have made all of these recipes myself. I always try to show the original source of the recipe, but am constantly editing them to suit our tastes (so technically they should all say "Adapted from..."). The portions are generally small since my family doesn't consume much food in one sitting.

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Thursday, June 24, 2010

Minestrone Soup

Updated 6/17/13.


½ lb ground beef, cooked
3 large carrots, sliced (or cover bottom of pot w/finger carrots)
2 tsp garlic salt OR 1 clove garlic and 2 tsp salt
4 potatoes, diced
3 celery stalks, diced (optional)
1 large onion, diced
1 zucchini, finely diced (optional)
1-8oz can tomato sauce
1 can crushed tomatoes
1 can cut green beans or peas (optional)
1 can kidney beans
½ tsp parsley
1 ½ Tbsp basil
¼ tsp pepper
4 c water
Saltine Crackers (optional)

Put all of the ingredients in the crock pot. Cook in crock pot on high for 4-6 hours or until carrots and onions are soft. Serve hot with saltine crackers. Makes 8-10 servings.

Note: All of the ingredients are optional.”You can add or subtract them as you like.

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