Rice
Ground beef (left-over meatloaf is excellent)
Onion powder
Salt
Pepper
Ketchup
Cook rice. Season meat* with onion powder, salt and pepper. Brown the beef in a non-stick pan over medium heat. Add rice to beef and mix. Add more seasonings as needed. Serve.
*If using leftover meatloaf, just add rice and meatloaf to a nonstick pan, then add salt, pepper and ketchup as desired.
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.