I have made all of these recipes myself. I always try to show the original source of the recipe, but am constantly editing them to suit our tastes (so technically they should all say "Adapted from..."). The portions are generally small since my family doesn't consume much food in one sitting.

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Friday, June 25, 2010

Dirty Rice (Anita Heap)


Ground beef (left-over meatloaf is excellent)

Onion powder




Cook rice. Season meat* with onion powder, salt and pepper. Brown the beef in a non-stick pan over medium heat. Add rice to beef and mix. Add more seasonings as needed. Serve.

*If using leftover meatloaf, just add rice and meatloaf to a nonstick pan, then add salt, pepper and ketchup as desired.

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