I have made all of these recipes myself. I always try to show the original source of the recipe, but am constantly editing them to suit our tastes (so technically they should all say "Adapted from..."). The portions are generally small since my family doesn't consume much food in one sitting.

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Monday, February 14, 2011

Strawberry Syrup

1 c sugar

1 c water

1½ c strawberries, chopped

In a saucepan, bring sugar and water to a boil. Gradually add chopped strawberries and return to a boil. Reduce heat; simmer, uncovered, for 10 minutes, stirring occasionally. Serve over pancakes or waffles.

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