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I have made all of these recipes myself. I always try to show the original source of the recipe, but am constantly editing them to suit our tastes (so technically they should all say "Adapted from..."). The portions are generally small since my family doesn't consume much food in one sitting.

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*I have recently added a $ label to show that I've calculated the price of the recipe. All prices include 3% food tax.*

Monday, February 14, 2011

Strawberry Syrup
















1 c sugar

1 c water

1½ c strawberries, chopped

In a saucepan, bring sugar and water to a boil. Gradually add chopped strawberries and return to a boil. Reduce heat; simmer, uncovered, for 10 minutes, stirring occasionally. Serve over pancakes or waffles.

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