"Grapesicles" is one of my favorite treats! It brings me back to my growing up years, and for some reason I think of my sister Nancy. Maybe we froze grapes together?
I don't know that I can really call this a "recipe" since there's no mixing of anything involved. Simply wash your grapes, lay them out on a small cookie sheet or dish (big enough to fit in your freezer) and freeze. Serve these for an after school snack or any time. I keep my extras in a Pyrex bowl with a lid in the freezer. They keep for a really long time this way.
I love, love, love grapesicles!
You might be able to spot the few Concord grapes on the left. I think those tasted even better than the generic green grapes I love so much. I was happily surprised by that.