Whipped Cream

$0.97



1 c (½ pint) whipping cream
1 Tbsp sugar
1 tsp vanilla

Chill bowl and beaters for best results. In a large bowl, whip cream until stiff peaks are just about to form. Beat in sugar and vanilla until peaks form. Make sure not to overbeat or cream will become lumpy and butter-like. Serve over pancakes with fresh strawberries or with any fresh fruit.